Quarter Cow On-Demand (1/4 Beef), Premium Texas Beef Share
Exactly 100 lbs of Texas ranch beef, picked up near Fort Worth or shipped frozen to your door anywhere in Texas and the lower 48. $1,399 delivered ($13.99/lb, shipping included). No deposit, no cut sheet, no hanging-weight math, no waiting list.
What's Inside
- Boneless Ribeye Steaks (16 oz) - 5 steaks
- NY Strip Steaks (12 oz) - 7 steaks
- Filet Mignon Steaks (6 oz) - 5 steaks
- Sirloin Steaks (16 oz) - 6 steaks
- Flank Steaks - 2 | Skirt Steaks (1 lb) - 2
- Beef Short Ribs - 1 pack
- Tablitas (1 lb packs) - 3
- Ground Beef (1 lb packs) - 65 | Fresh Beef Tallow (16 oz) - 2
Every package is vacuum sealed and labeled with the cut and weight.
How It Ships
- Carrier: FedEx Home Delivery, in insulated boxes packed with dry ice.
- Timing: most orders ship within 3–4 business days of ordering and arrive 2–4 days later. Tracking is emailed when it ships.
- Where: anywhere in the contiguous United States (lower 48). Shipping is included in the price.
- Guarantee: if anything is wrong with your delivery, we replace the shipment. Contact us within 48 hours of delivery.
Prefer to pick up? Local pickup is at our Springtown butcher shop, 2127 E Hwy 199, about 30 minutes from Fort Worth. Call (817) 404-7405 to arrange it. Bulk beef in Texas · How we pack and ship frozen beef
Freezer Space & How Long It Lasts
A quarter takes about 3.5 cubic feet of freezer space. A 5 cu ft chest freezer holds it with room to spare.
- Family of 2 eating beef 3–4 times a week: about 12 months
- Family of 4 eating beef 3–4 times a week: about 6–7 months
Vacuum-sealed beef kept at 0°F holds its quality for 12 months or more. Feeding a bigger family? Compare it with the half cow or read Quarter Cow vs Half Cow.
Delivered Price vs Hanging Weight
Most ranches price a quarter by hanging weight, the carcass weight before cutting. You typically take home only 60–65% of that weight, then pay a separate processing fee, wait weeks or months for a processing date, and pick it up yourself.
Our price is for finished beef: 100 lbs in the box, every steak counted, processing and shipping included. $1,399 is the whole bill.
Ranch & Processing
All beef comes from our 4th-generation family ranch in Springtown, TX: pasture-raised and grain-finished, processed in-house at our own USDA-inspected facility, and vacuum sealed on our equipment.
FAQ
Do you ship a quarter cow to my state?
Yes, to any address in the contiguous United States. We don't currently ship to Alaska or Hawaii.
How much is shipping?
It's included. $1,399 is the delivered price.
Will it arrive frozen?
It ships on dry ice in an insulated box by FedEx Home Delivery. If there's any issue with your delivery, we replace it.
Do I need to fill out a cut sheet?
No. The cut list above is exactly what you get.
How long until it arrives?
Most orders ship within 3–4 business days and arrive 2–4 days after that.
Exactly 100 lbs of Texas ranch beef, picked up near Fort Worth or shipped frozen to your door anywhere in Texas and the lower 48. $1,399 delivered ($13.99/lb, shipping included). No deposit, no cut sheet, no hanging-weight math, no waiting list.
What's Inside
- Boneless Ribeye Steaks (16 oz) - 5 steaks
- NY Strip Steaks (12 oz) - 7 steaks
- Filet Mignon Steaks (6 oz) - 5 steaks
- Sirloin Steaks (16 oz) - 6 steaks
- Flank Steaks - 2 | Skirt Steaks (1 lb) - 2
- Beef Short Ribs - 1 pack
- Tablitas (1 lb packs) - 3
- Ground Beef (1 lb packs) - 65 | Fresh Beef Tallow (16 oz) - 2
Every package is vacuum sealed and labeled with the cut and weight.
How It Ships
- Carrier: FedEx Home Delivery, in insulated boxes packed with dry ice.
- Timing: most orders ship within 3–4 business days of ordering and arrive 2–4 days later. Tracking is emailed when it ships.
- Where: anywhere in the contiguous United States (lower 48). Shipping is included in the price.
- Guarantee: if anything is wrong with your delivery, we replace the shipment. Contact us within 48 hours of delivery.
Prefer to pick up? Local pickup is at our Springtown butcher shop, 2127 E Hwy 199, about 30 minutes from Fort Worth. Call (817) 404-7405 to arrange it. Bulk beef in Texas · How we pack and ship frozen beef
Freezer Space & How Long It Lasts
A quarter takes about 3.5 cubic feet of freezer space. A 5 cu ft chest freezer holds it with room to spare.
- Family of 2 eating beef 3–4 times a week: about 12 months
- Family of 4 eating beef 3–4 times a week: about 6–7 months
Vacuum-sealed beef kept at 0°F holds its quality for 12 months or more. Feeding a bigger family? Compare it with the half cow or read Quarter Cow vs Half Cow.
Delivered Price vs Hanging Weight
Most ranches price a quarter by hanging weight, the carcass weight before cutting. You typically take home only 60–65% of that weight, then pay a separate processing fee, wait weeks or months for a processing date, and pick it up yourself.
Our price is for finished beef: 100 lbs in the box, every steak counted, processing and shipping included. $1,399 is the whole bill.
Ranch & Processing
All beef comes from our 4th-generation family ranch in Springtown, TX: pasture-raised and grain-finished, processed in-house at our own USDA-inspected facility, and vacuum sealed on our equipment.
FAQ
Do you ship a quarter cow to my state?
Yes, to any address in the contiguous United States. We don't currently ship to Alaska or Hawaii.
How much is shipping?
It's included. $1,399 is the delivered price.
Will it arrive frozen?
It ships on dry ice in an insulated box by FedEx Home Delivery. If there's any issue with your delivery, we replace it.
Do I need to fill out a cut sheet?
No. The cut list above is exactly what you get.
How long until it arrives?
Most orders ship within 3–4 business days and arrive 2–4 days after that.