Picanha Steak

$14.99
Beef ships frozen with dry ice · $150 minimum · $49.99+ cooler shipping, free at $400
Tallow & non-perishables: $7.99 flat rate · no minimum

Brazilian-style Picanha steaks - already cut, fat cap intact, ready to grill. The fat cap bastes the meat as it cooks for self-basting flavor.

The Cut
  • Average 6.5 oz per steak
  • Already cut into individual steaks - price is per steak
  • Rich fat cap that renders and bastes the meat over high heat
  • Best grilled over open flame or reverse-seared
Ranch & Shipping

Raised on our 4th-generation ranch in Springtown, TX. Ships frozen, vacuum sealed for peak freshness - stays fresh for months in the freezer.