From the Ranch
How to buy half a cow in 2026: traditional locker beef vs finished-weight on-demand, real cost per pound, freezer math, and what 230+ lbs of beef looks like.
A decision guide for choosing between a quarter and half cow based on household size, freezer capacity, and how you cook.
Everything you need to know about buying a quarter or half cow from our ranch — what is included, what it costs per pound, and what you need to receive it.
A quarter cow yields 80–120 lbs of finished cuts at a lower cost per pound than retail. Here's what you actually get, how much freezer space you need, and how ordering works.