Boneless Ribeye Steak 16oz
Hand-cut 16 oz boneless ribeye from our Texas ranch - deep marbling, bold beefy flavor, and zero waste. Every ounce is edible, premium beef.
The Cut
- 16 oz, approximately 1.25 - 1.5" thick
- Grain-finished and wet-aged for intense, robust flavor
- Exceptional marbling - fat melts into the meat for a juicy, tender result
- No bone = 100% usable cut, easier to cook and slice
- Sustainably raised, no added hormones or antibiotics
Ranch & Shipping
Raised on our 4th-generation ranch in Springtown, TX. Ships frozen, vacuum sealed for peak freshness - stays fresh for months in the freezer.
Hand-cut 16 oz boneless ribeye from our Texas ranch - deep marbling, bold beefy flavor, and zero waste. Every ounce is edible, premium beef.
The Cut
- 16 oz, approximately 1.25 - 1.5" thick
- Grain-finished and wet-aged for intense, robust flavor
- Exceptional marbling - fat melts into the meat for a juicy, tender result
- No bone = 100% usable cut, easier to cook and slice
- Sustainably raised, no added hormones or antibiotics
Ranch & Shipping
Raised on our 4th-generation ranch in Springtown, TX. Ships frozen, vacuum sealed for peak freshness - stays fresh for months in the freezer.