1/4 Beef On Demand
1/4 Beef On Demand: Enjoy all the perks of a custom quarter beef—completely on your terms—without the complexity or long wait times! Below, you’ll find each cut broken down with mouthwatering detail so you can choose precisely what suits your palate.
1. Ribeye Steaks
Options: 16 oz Boneless or 16 oz Bone-In
Why You’ll Love Them: Our ribeyes are prized for their rich marbling that melts into the meat for an exceptionally juicy bite. Choose the convenient boneless option for effortless cooking, or go bone-in to capture every bit of bold, beefy flavor. Whether you’re grilling or pan-searing, these steaks deliver a restaurant-quality experience in every tender, flavorful slice.
2. New York Strip Steaks
Options: 16 oz Boneless
Why You’ll Love Them: Often called the “steak lover’s steak,” our NY strips balance tenderness and robust flavor. Each 16 oz boneless strip is expertly cut to showcase the perfect ratio of lean muscle to just the right amount of fat. Sear them to form a mouthwatering crust and let the natural flavors shine through—no marinade needed.
3. Tenderloin Fillets
Options: 6 oz (4 fillets) or 8 oz (3 fillets)
Why You’ll Love Them: Treat yourself to the most tender cut on the entire beef. Our fillets come individually portioned, making it easy to serve a luxurious meal any night of the week. The 6 oz size is ideal for lighter appetites, while the 8 oz fillets provide a heartier portion. Either way, expect a buttery-soft texture that practically melts in your mouth.
4. Sirloin Steaks
Options: 16 oz Sirloin
Why You’ll Love Them: Versatile and flavorful, sirloin steaks are perfect for everything from weeknight grilling to slicing up for fajitas or stir-fries. Each 16 oz cut packs a punch of classic beefiness, with enough tenderness to satisfy the most discerning steak enthusiast. Season simply and grill to perfection for a crowd-pleasing dish every time.
5. Roast Selection
Option A: 10 Boneless Chuck Roasts (2.5 lbs each)
Option B: Mixed Selection (6 Chuck Roasts, 1 Rump Roast, 1 Pike’s Peak Roast)
Why You’ll Love Them: For comfort food aficionados, a slow-cooked roast is pure bliss. Whether you choose our tried-and-true chuck roasts or diversify with rump and Pike’s Peak, you’ll experience fall-apart tenderness in every bite. Pop them in the crockpot with veggies, or braise them low and slow in the oven—either way, you get hearty, home-cooked goodness.
6. Ground Beef Selection
Option A: 100 lbs Ground Beef
Option B: 80 lbs Ground Beef + 5 lbs Chili Meat + 5 lbs Hamburger Patties
Why You’ll Love Them: Stock up for easy meals! Our ground beef is perfect for tacos, burgers, casseroles, and more—offering you the ultimate versatility. If you want even more variety, opt for the chili meat and patties. Whip up a pot of hearty chili or throw patties on the grill for a quick barbecue. It’s all the convenient goodness you could want.
Why Choose 1/4 Beef On Demand?
• Fully Customizable: Tailor your box to match your cooking style, from bone-in steaks to roast selections.
• No Long Waiting: Skip the typical months-long backlog for custom quarter beef. Get it when you want it!
• Shipped Direct to You: Every cut is carefully packed at our ranch, ensuring you receive premium beef at its freshest.
Elevate your home cooking and indulge in our 1/4 Beef On Demand. It’s straightforward, packed with flavor, and ready whenever you are!
1/4 Beef On Demand
1/4 Beef On Demand: Enjoy all the perks of a custom quarter beef—completely on your terms—without the complexity or long wait times! Below, you’ll find each cut broken down with mouthwatering detail so you can choose precisely what suits your palate.
1. Ribeye Steaks
Options: 16 oz Boneless or 16 oz Bone-In
Why You’ll Love Them: Our ribeyes are prized for their rich marbling that melts into the meat for an exceptionally juicy bite. Choose the convenient boneless option for effortless cooking, or go bone-in to capture every bit of bold, beefy flavor. Whether you’re grilling or pan-searing, these steaks deliver a restaurant-quality experience in every tender, flavorful slice.
2. New York Strip Steaks
Options: 16 oz Boneless
Why You’ll Love Them: Often called the “steak lover’s steak,” our NY strips balance tenderness and robust flavor. Each 16 oz boneless strip is expertly cut to showcase the perfect ratio of lean muscle to just the right amount of fat. Sear them to form a mouthwatering crust and let the natural flavors shine through—no marinade needed.
3. Tenderloin Fillets
Options: 6 oz (4 fillets) or 8 oz (3 fillets)
Why You’ll Love Them: Treat yourself to the most tender cut on the entire beef. Our fillets come individually portioned, making it easy to serve a luxurious meal any night of the week. The 6 oz size is ideal for lighter appetites, while the 8 oz fillets provide a heartier portion. Either way, expect a buttery-soft texture that practically melts in your mouth.
4. Sirloin Steaks
Options: 16 oz Sirloin
Why You’ll Love Them: Versatile and flavorful, sirloin steaks are perfect for everything from weeknight grilling to slicing up for fajitas or stir-fries. Each 16 oz cut packs a punch of classic beefiness, with enough tenderness to satisfy the most discerning steak enthusiast. Season simply and grill to perfection for a crowd-pleasing dish every time.
5. Roast Selection
Option A: 10 Boneless Chuck Roasts (2.5 lbs each)
Option B: Mixed Selection (6 Chuck Roasts, 1 Rump Roast, 1 Pike’s Peak Roast)
Why You’ll Love Them: For comfort food aficionados, a slow-cooked roast is pure bliss. Whether you choose our tried-and-true chuck roasts or diversify with rump and Pike’s Peak, you’ll experience fall-apart tenderness in every bite. Pop them in the crockpot with veggies, or braise them low and slow in the oven—either way, you get hearty, home-cooked goodness.
6. Ground Beef Selection
Option A: 100 lbs Ground Beef
Option B: 80 lbs Ground Beef + 5 lbs Chili Meat + 5 lbs Hamburger Patties
Why You’ll Love Them: Stock up for easy meals! Our ground beef is perfect for tacos, burgers, casseroles, and more—offering you the ultimate versatility. If you want even more variety, opt for the chili meat and patties. Whip up a pot of hearty chili or throw patties on the grill for a quick barbecue. It’s all the convenient goodness you could want.
Why Choose 1/4 Beef On Demand?
• Fully Customizable: Tailor your box to match your cooking style, from bone-in steaks to roast selections.
• No Long Waiting: Skip the typical months-long backlog for custom quarter beef. Get it when you want it!
• Shipped Direct to You: Every cut is carefully packed at our ranch, ensuring you receive premium beef at its freshest.
Elevate your home cooking and indulge in our 1/4 Beef On Demand. It’s straightforward, packed with flavor, and ready whenever you are!