Custom Beef Processing Near Granbury, TX
Custom Beef Processing Near Granbury, TX
If you raise cattle around Granbury or anywhere in Hood County and want it processed right — at a price you know before you book — Parker County Beef Company is a straight shot north. We're a USDA-inspected processor in Springtown, roughly 45 minutes from Granbury, charging a flat fee with no per-pound surprises.
Why Hood County ranchers choose us
- Flat fee, all-in: $850 whole / $450 half — harvest, cut, vacuum-seal, and disposal included.
- USDA-inspected: so you can legally sell your beef, not just fill your own freezer. Here's why that matters.
- 2–3 week turnaround with dry-aging included.
Getting here from Granbury
From Granbury, head north toward Springtown — most of Hood County is within about a 45-minute drive of our facility on Hwy 199. Lots of Granbury-area cattle producers already make the trip because the all-in price beats the per-pound bill at closer lockers once the add-ons stack up.
Ranching country
Hood County is solid cow-calf country, and plenty of producers around Granbury, Acton, and Tolar finish a few head for beef. Whether it's one steer for the family freezer or several to sell, USDA processing keeps every option open.
Book your date
See everything that's included and reserve a date.