Skip to content
Questions? (817) 404-7405
1/2 beef share from Parker County Beef Company

1/2 Beef · Shipped to the lower 48

Half beef, delivered to your door.

230+ lbs of Texas ranch beef, cut, vacuum sealed and shipped frozen. One flat price. No deposit, no cut sheet, no waiting list.

$2,999~$13.00/lb, shipping included
  • 230+ lbs of packaged beef. Not hanging weight.
  • Free shipping, frozen, in 3–5 business days
  • Steaks, roasts, short ribs & 140 lbs of ground beef, ready for the freezer
  • Arrives frozen or we make it right

From our 4th-generation ranch in Springtown, TX · USDA inspected

4th-generation Texas ranchProcessed in-houseUSDA inspectedShips frozen to the lower 48

Buying a half, the easy way

Most half beef is priced by hanging weight, before trimming and processing. Here's how ours compares.

CompareTypical local halfOur 1/2 Beef
What you pay forHanging weight. Roughly a third is trimmed away before you get it.230+ lbs of packaged beef
ProcessingUsually a separate bill from the butcherIncluded
UpfrontDeposit, then a cut sheet to fill outNothing. Just check out.
WhenOften weeks or months, when the animal is readyShips in 3–5 business days
Getting it homePick it up at the processor with coolersDelivered frozen to your door
Final priceNot known until processing is done$2,999, shipping included

Take-home weight is typically about 60–65% of hanging weight. Local pricing varies.

What's in your half

Pre-set, so we can ship it right away. Every package vacuum sealed and labeled.

10Boneless Ribeye16 oz
13NY Strip12 oz
10Filet Mignon6 oz
12Sirloin16 oz
4 / 4Flank / Skirt Steak1 lb skirt
3Short Ribs3 lb packs
5Tablitas1 lb
8Chuck Roast2.5 lb
140Ground Beef1 lb packs
5Beef Tallow16 oz

230+ lbs total · fits in a standard 7 cu ft chest freezer

How it works

No phone calls, no paperwork.

01

Order online

One flat price, checked out like anything else.

02

We pack it frozen

Vacuum sealed, labeled and packed in insulated, temperature-controlled shipping.

03

Delivered to your door

Ships in 3–5 business days with tracking. Straight into the freezer.

Raised and processed by one family

Our cattle are pasture-raised and grain-finished on our 4th-generation ranch in Springtown, Texas, then processed in our own USDA-inspected facility.

That's how we can sell a half at one flat, delivered price: no middleman, no separate butcher bill.

Questions

Is $2,999 the final price?

Yes. Processing, vacuum sealing and shipping are included. No deposit and nothing extra at the end.

Where do you ship?

Anywhere in the contiguous United States. Orders ship in 3–5 business days, and you get tracking by email as soon as it leaves.

What if it arrives thawed?

We guarantee it arrives frozen. If your order arrives thawed or damaged in any way, contact us within 48 hours and we'll make it right.

How much freezer space do I need?

About 6–7 cubic feet. A standard 7 cu ft chest freezer holds a full half.

How long will it keep?

Up to 12 months vacuum sealed at 0°F. Ground beef is best within 6 months.

Can I choose my own cuts?

The half is pre-set so we can ship it right away. Want to pick every cut? Try Build Your Box.

Fill your freezer for the year.

230+ lbs of Texas beef, $2,999 delivered.

Smaller household? Get a quarter instead: 100 lbs for $1,399.