{"product_id":"filet-mignon-steak","title":"Premium Filet Mignon Steak (Organic Cut, Ranch-to-Table)","description":"\u003cp style=\"text-align: left;\" dir=\"ltr\"\u003e\u003cspan\u003eIndulge in the ultimate dining experience with our premium filet mignon steak, sourced directly from our family-owned ranch in \u003ca href=\"https:\/\/parkercountybeefcompany.com\/pages\/flagship-springtown-tx-meat-market\" title=\"Springtown, TX, Meat Market – Parker County Beef Company\" target=\"_blank\"\u003eSpringtown, Texas\u003c\/a\u003e. Known for its buttery, melt-in-your-mouth texture, this exquisite cut delivers an unforgettable, restaurant-quality meal right to your own dining room. Sustainably raised and carefully aged to perfection, our beef filet mignon offers a mild, deeply satisfying flavor that elevates any special occasion or luxurious weeknight dinner. Treat yourself to the finest farm-to-table beef and taste the authentic Texas difference in every single bite.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2 dir=\"ltr\"\u003e\u003cspan\u003eWhy You'll Love Our Filet Mignon\u003c\/span\u003e\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli role=\"presentation\" dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003eSupreme Tenderness: \u003c\/strong\u003eExpertly aged to break down natural enzymes, delivering a buttery, melt-in-your-mouth texture that defines luxury dining.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli role=\"presentation\" dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003ePerfectly Portioned: \u003c\/strong\u003eAvailable as a standard 6-ounce filet or a thicker 8 oz filet steak, giving you the ideal size for a refined, satisfying meal.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli role=\"presentation\" dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003eSustainably Raised in Texas:\u003c\/strong\u003e Ethically sourced from our Springtown, TX ranch, ensuring your beef filet mignon cut is fresh, environmentally friendly, and natural.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli role=\"presentation\" dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003eUnrivaled Flavor Profile:\u003c\/strong\u003e Carefully hand-selected from the leanest part of the beef, capturing the distinct, deeply savory essence of a true premium cut.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 dir=\"ltr\"\u003e\u003cspan\u003eWhat Makes Our Filet Mignon Steak the Most Tender Cut of Beef?\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eWhen people ask, \"\u003ca href=\"https:\/\/parkercountybeefcompany.com\/blogs\/news\/filet-mignon-price-guide-what-to-expect\" title=\"Filet Mignon Guide\" target=\"_blank\"\u003eWhat is filet mignon steak?\u003c\/a\u003e”, the answer always comes back to unmatched tenderness. This prized cut is carved from the tenderloin, a non-weight-bearing muscle that does very little work. Because the muscle fibers are incredibly fine, a beef filet mignon steak requires practically no effort to cut or chew, earning its reputation as the most elegant cut of beef available.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2 dir=\"ltr\"\u003e\u003cspan\u003eNutritional Facts\u003c\/span\u003e\u003c\/h2\u003e\n\u003cdiv style=\"border: 2px solid #000; padding: 15px; width: 100%; max-width: 350px; font-family: 'Helvetica Neue', Helvetica, Arial, sans-serif; background-color: #fff; color: #000; line-height: 1.4;\"\u003e\n\u003cp style=\"border-bottom: 8px solid #000; margin: 0; padding-bottom: 5px; font-size: 28px; text-transform: uppercase; font-weight: 900;\"\u003eNutrition Facts\u003c\/p\u003e\n\u003cp style=\"margin: 5px 0; border-bottom: 1px solid #000; font-size: 14px;\"\u003e\u003cstrong\u003eServing Size: 100g (Approx. 3.5 oz) Raw\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin: 5px 0; font-size: 22px; border-bottom: 12px solid #000; display: flex; justify-content: space-between;\"\u003e\u003cstrong\u003eCalories\u003c\/strong\u003e \u003cstrong\u003e170\u003c\/strong\u003e\u003c\/p\u003e\n\u003ctable style=\"width: 100%; border-collapse: collapse; font-size: 15px;\"\u003e\n\u003ctbody\u003e\n\u003ctr style=\"border-bottom: 1px solid #000;\"\u003e\n\u003ctd style=\"padding: 6px 0;\"\u003e\n\u003cstrong\u003eTotal Fat\u003c\/strong\u003e 8g\u003c\/td\u003e\n\u003ctd style=\"text-align: right;\"\u003e\u003cstrong\u003e10%\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"border-bottom: 1px solid #000;\"\u003e\n\u003ctd style=\"padding: 6px 0; padding-left: 15px;\"\u003eSaturated Fat 4g\u003c\/td\u003e\n\u003ctd style=\"text-align: right;\"\u003e\u003cstrong\u003e20%\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"border-bottom: 1px solid #000;\"\u003e\n\u003ctd style=\"padding: 6px 0; padding-left: 15px;\"\u003e\n\u003cem\u003eTrans\u003c\/em\u003e Fat 0.5g\u003c\/td\u003e\n\u003ctd style=\"text-align: right;\"\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"border-bottom: 1px solid #000;\"\u003e\n\u003ctd style=\"padding: 6px 0;\"\u003e\n\u003cstrong\u003eCholesterol\u003c\/strong\u003e 45mg\u003c\/td\u003e\n\u003ctd style=\"text-align: right;\"\u003e\u003cstrong\u003e15%\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"border-bottom: 1px solid #000;\"\u003e\n\u003ctd style=\"padding: 6px 0;\"\u003e\n\u003cstrong\u003eSodium\u003c\/strong\u003e 40mg\u003c\/td\u003e\n\u003ctd style=\"text-align: right;\"\u003e\u003cstrong\u003e2%\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"border-bottom: 1px solid #000;\"\u003e\n\u003ctd style=\"padding: 6px 0;\"\u003e\n\u003cstrong\u003eTotal Carbohydrate\u003c\/strong\u003e 0g\u003c\/td\u003e\n\u003ctd style=\"text-align: right;\"\u003e\u003cstrong\u003e0%\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"border-bottom: 10px solid #000;\"\u003e\n\u003ctd style=\"padding: 6px 0;\"\u003e\n\u003cstrong\u003eProtein\u003c\/strong\u003e 22g\u003c\/td\u003e\n\u003ctd style=\"text-align: right;\"\u003e\u003cstrong\u003e44%\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp style=\"margin: 10px 0 5px 0; font-size: 14px; border-bottom: 1px solid #000;\"\u003eIron \u003cspan style=\"float: right;\"\u003e17% DV\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"margin: 5px 0; font-size: 14px; border-bottom: 1px solid #000;\"\u003eVitamin B12 \u003cspan style=\"float: right;\"\u003e83% DV\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"margin: 5px 0; font-size: 14px; border-bottom: 1px solid #000;\"\u003ePhosphorus \u003cspan style=\"float: right;\"\u003e20% DV\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"font-size: 11px; margin-top: 10px; line-height: 1.2;\"\u003e*Percent Daily Values are based on a 2,000-calorie diet. Filet Mignon is a naturally lean tenderloin cut.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2 dir=\"ltr\"\u003e\u003cspan\u003eTop-Quality Beef Tenderloin Raised on Our Texas Ranch\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eChoosing our farm-to-table filet means supporting ethical, sustainable ranching. We raise our cattle with care in Parker County, ensuring that every cow filet mignon steak that leaves our butcher block represents the pinnacle of Texas ranching heritage.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2 dir=\"ltr\"\u003e\u003cspan\u003eFilet Mignon Steak Sizes Available\u003c\/span\u003e\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003e6 oz (standard)\u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003e8 oz\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 dir=\"ltr\"\u003e\u003cspan\u003eHow to Cook Filet Mignon Steak for Restaurant-Quality Results at Home\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eBecause this is such a lean, highly prized filet mignon steak cut, it requires careful cooking to preserve its moisture. The best filet mignon steak recipe involves a classic pan-sear to lock in the juices, followed by a brief finish in the oven.\u003c\/span\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eLet your steak reach room temperature and season generously with coarse salt and black pepper.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eHeat a cast-iron skillet with a high-smoke-point oil until screaming hot.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eSear the steak for 2-3 minutes per side to develop a rich, brown crust.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eFinish in a 400°F oven for 4-5 minutes (for medium-rare), basting with garlic-and-herb butter.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eRest for 5 minutes before serving.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch2 dir=\"ltr\"\u003e\u003cspan\u003eOrder Filet Mignon Online with Nationwide Shipping\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eSkip the butcher line. You can easily order your 8 oz filet steak or 6 oz portions directly from our website. We offer nationwide shipping, ensuring your steaks arrive securely packed and perfectly preserved.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2 dir=\"ltr\"\u003e\u003cspan\u003eWhy Customers Choose Our Filet Mignon Steak Over Grocery Store Beef\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eMass-produced grocery store steaks simply cannot compete with our ranch-direct quality. Our steaks are carefully aged to enhance their natural flavor profile—a process often skipped by commercial packers. By ordering from Parker County Beef Company, you are getting genuine, sustainably raised Texas beef that tastes exactly the way nature intended.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2 dir=\"ltr\"\u003e\u003cspan\u003eFrequently-Asked Questions\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eWhat is filet mignon steak, and where on the cow does it come from?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eFilet mignon is cut from the smaller, forward end of the beef tenderloin. Because this muscle rests along the cow's spine and isn't used for movement, it remains incredibly soft and tender.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eIs filet mignon a steak or a tenderloin cut?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eIt is both! A filet mignon is a specific steak cut sliced directly from the larger tenderloin muscle.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eHow thick is your filet mignon steak cut?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eOur butchers cut our filets to a generous thickness (typically 1 to 2 inches) to ensure you can achieve a perfect external sear while keeping the inside beautifully pink and juicy.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eHow is filet mignon shipped to stay fresh?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eWe meticulously pack our beef in insulated coolers to ensure it stays fresh and perfectly preserved during transit, straight to your doorstep anywhere nationwide.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eCan I freeze filet mignon steaks after delivery?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eAbsolutely. Our steaks arrive vacuum-sealed. If you aren't cooking them within a few days of arrival, you can place them directly into your freezer, where they will maintain their premium quality for months.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2 dir=\"ltr\"\u003e\u003cspan\u003eAbout Parker County Beef Company\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eLocated in Springtown, Texas, \u003c\/span\u003e\u003ca href=\"https:\/\/parkercountybeefcompany.com\/\" title=\"Parker County Beef Company\" target=\"_blank\"\u003e\u003cspan\u003eParker County Beef Company\u003c\/span\u003e\u003c\/a\u003e\u003cspan\u003e is a family-owned and operated ranch dedicated to delivering the highest quality beef directly to your table. We take pride in our sustainable farming practices, expert butchery, and commitment to providing our customers with an unparalleled dining experience.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eReady to elevate your next dinner?\u003c\/span\u003e\u003ca href=\"https:\/\/parkercountybeefcompany.com\/collections\" title=\"Check our products!\"\u003e\u003cspan\u003e \u003c\/span\u003e\u003cspan\u003eOrder your premium ranch-to-table filet mignon today and taste the Texas difference!\u003c\/span\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"PCBC","offers":[{"title":"6oz \/ 1 Count","offer_id":50572441813276,"sku":"","price":24.99,"currency_code":"USD","in_stock":true},{"title":"8oz \/ 1 Count","offer_id":50572441846044,"sku":"","price":32.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0869\/6040\/6812\/files\/Raw-Filet-Mignon-Steak-Parker-County-Beef-Company.webp?v=1776693890","url":"https:\/\/parkercountybeefcompany.com\/products\/filet-mignon-steak","provider":"Parker County Beef Company","version":"1.0","type":"link"}